Description

Specification of Ethyl Anthranilate

Product: Ethyl Anthranilate
Appearance: colorless oily liquid or white crystals
Odor: orange blossom and glucose aroma
Density: 1.1174 (20℃)
Refractive Index: 1.5645
Other name: Ethyl aminobenzoate, Ethyl-o-aminobenzoate
Melting Point: 13℃
Boiling Point: 268℃
Solubility: Slightly soluble in water, soluble in ethanol and propylene glycol

Industry Application: used in organic synthesis, as well as perfume and preservatives. The product has orange blossom and grape-like fragrance. The main varieties of o-Aminobenzoic acid esters used as fragrances are Methyl 2-aminobenzoate, o-Aminobenzoic acid geranyl ester, o-Aminobenzoic acid phenethyl ester and Ethyl-o-aminobenzoate. Among them, the aroma characteristics of methyl esters are the most interesting. It is used in the preparation of wine, orange, orange blossom and other flavor flavors, used in food and cosmetics, and also used as food preservatives and saccharin raw materials.

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